Events for April 15, 2026

In this class you will learn how to professionally design and decorate your pastries. From best practices when it comes to your design concept, to unique and easy ways to […]

This is an introductory class for those interested in becoming a professional pastry chef. We will go over the basic equipment, tools, ingredients, technics, and tricks to create mouth-watering pastries. […]

This class will focus on how to properly mix your pastry dough to ensure your pastries are flakey and fluffy. We will also go over pastry production, using five different […]